Fish can have ‘tumour-promoting’ effects - ‘major risk factor’ for colon cancer
Fish can have ‘tumour-promoting’ effects - ‘major risk factor’ for colon cancer
2022-09-23 09:50:00
Some fish are more likely than others to retain toxic compounds found in marine algae after ingestion. These may have tumour-promoting effects that could be implicated in a series of gastrointestinal complications, including cancer.
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